Summary
| Yield | |
|---|---|
| Prep time | 5 minutes |
| Cooking time | 5 minutes |
| Total time | 10 minutes |
Description
Piri-piri sauce
Ingredients
2 T
Olive oil 4 T
butter 3 clv
Garlic (crushed) 125 ml
white wine 2 T
Lemon juice (or juice of two lemons) 2 t
Piri-piri powder 3
Bay leaves 5
Parsley (or use two teaspoons dried parsley )Instructions
Combine all ingredients in a saucepan. Heat on low for 5 minutes. Discard bay leaves. Blitz.