My version of biriyani fed dozens of exiled fellow South Africans in the US during the 80s.
These are adaptations taken from dozens of sources. If you have been a dinner guest at my home, chances are you have encountered variations on these core ideas.
Approximation of the old Munster Road favourite
Sarah's favourite dish
South Indian breakfast staple
My attempt to replicate the recipe from the Hunan Chinese Restaurant in Princeton
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